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Okinawa Marines News
MCIPAC Communication Strategy and Operations
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Staff Sgt. Kyeitan A. Overton sets out containers of food for artillery Marines at an observation post in the North Fuji Maneuver Area, Combined Arms Training Center Camp Fuji Jan. 31 during the Artillery Relocation Training Program 13-4. Marines with 3rd Battalion, 12th Marine Regiment, prepared hot breakfast for Marines training in the field. Overton is a food service specialist with the battalion. The regiment is a part of 3rd Marine Division, III Marine Expeditionary Force. (U.S. Marine Corps photo by Sgt. Brian A. Marion/Released) - Staff Sgt. Kyeitan A. Overton sets out containers of food for artillery Marines at an observation post in the North Fuji Maneuver Area, Combined Arms Training Center Camp Fuji Jan. 31 during the Artillery Relocation Training Program 13-4. Marines with 3rd Battalion, 12th Marine Regiment, prepared hot breakfast for Marines training in the field. Overton is a food service specialist with the battalion. The regiment is a part of 3rd Marine Division, III Marine Expeditionary Force. (U.S. Marine Corps photo by Sgt. Brian A. Marion/Released)

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